People enjoy ‘frosting with a twist’ class in Delmont

Chef Julia Harhai, demonstrates how to frost a cake during her “Frosting with a Twist” class Sunday at the Stationhouse 7 event center in Delmont. During the two hour class, participants received group demonstration and one-on-one instruction from Chef Harhai while sipping on there favorite glass of wine.

Chris Cartia, 55, of Elizabeth, pours his wife Dana a glass of wine while participating in the “Frosting with a Twist” class Sunday at the Stationhouse 7 event center in Delmont. During the two hour class, participants received a eight-inch cake and icing with group demonstration and one-on-one instruction from Chef Julia Harhai while sipping on there favorite glass of wine.

Participants of the Frosting with a Twist class enjoy decorating their cakes with the instructions of Chef Julia Harhai. During the two hour class, on Sunday participants could sip on there favorite glass of wine while decorating a eight-inch cake at the Stationhouse 7 in Delmont.