Building the Valley: Ash Taphouse fires up service at former Beermuda in New Kensington
Louis B. Ruediger | Tribune-Review
Ash Taphouse owner Jenn Toney displays the new menu at her restaurant on Freeport Road in New Kensington.
Louis B. Ruediger | Tribune-Review
A margarita pizza is spun in the Italian brick oven at Ash Taphouse in New Kensington.
Louis B. Ruediger | Tribune-Review
Allison Fisher works behind the newly designed bar at Ash Taphouse, formerly Beermuda, in New Kensington.
Louis B. Ruediger | Tribune-Review
Ash Taphouse owner Jenn Toney and manager Tara Salem take a break between two outside seating areas at the restaurant along Freeport Road in New Kensington.
Louis B. Ruediger | Tribune-Review
A selection of high-end tequila is available at the Ash Taphouse in New Kensington.
