Food Drink

Menu specials will welcome diners at 14 eateries during Greensburg Restaurant Week

Jeff Himler
Slide 1
Tribune-Review
Sittay’s Mediterranean Kitchen features Syrian cuisine in downtown Greensburg.
Slide 2
Tribune-Review
Sittay’s Mediterranean Kitchen in downtown Greensburg, owned by Radah Ghasah, will mark its second anniversary serving traditional Syrian cuisine as it joins the Restaurant Week lineup for the first time.

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